Buffalo Chicken Mac And Cheese



Ingredients
2 Cups Cooked Elbow Noodles
1 Cup Cooked, shredded chicken breast this can be bought precooked or you can boil your own chicken
1 tbsp buffalo sauce
1 cup heavy cream
1 cup shredded cheddar cheese from a bag
1/2 tsp minced garlic
salt and pepper to taste
1 tbsp butter

Instructions

  • Begin by putting a small saucepan on medium low heat.
  • Add butter and melt - careful not to burn.
  • Add minced garlic and cook until fragrant.
  • Add whipping cream and bring to a low simmer.
  • Slowly add cheddar cheese while consistently stirring.
  • Add buffalo sauce and stir.
  • In a casserole dish, add elbow noodles and chicken.
  • Poor over sauce and stir in.
  • Top with additional cheddar cheese and drizzle with buffalo sauce.
  • Bake in oven at 400 degrees F for 8 minutes.
  • Enjoy!
Source: https://ourcountertop.com/2019/04/22/buffalo-chicken-mac-and-cheese/


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