Cilantro Lime Chicken with Avocado Salsa



Ingredients
Cilantro Lime Chicken:
1.5 lb. boneless chicken breast
1/4 cup lime juice
2 tablespoons olive oil
1/4 cup fresh cilantro
1/2 teaspoon ground cumin
1/4 teaspoon salt

Avocado Salsa:
4 avocados, diced
1/2 cup fresh cilantro, diced
3 tablespoons lime juice
1/2 tablespoon red wine vinegar
1/2 teaspoon red pepper flakes
1 garlic clove, minced
salt to taste

Instructions

  • To a small bowl, add 1/4 cup of lime juice, olive oil, 1/4 cup of fresh cilantro, ground cumin, and 1/4 teaspoon of salt. Whisk until mixed.
  • Add chicken and marinade to a large ziplock bag. Let chicken marinade for 15 minutes.
  • Preheat grill to medium high heat (about 400 degrees). Place chicken on grill and grill each side for 4-6 minutes, until chicken is no longer pink. Remove and let sit.
  • To make the avocado salsa: add avocado, 1/2 cup fresh cilantro, 3 tablespoons lime juice, red wine vinegar, red pepper flakes, garlic clove, and salt to a small bowl. Gently toss to mix.
  • Top Cilantro Lime Chicken with fresh Avocado Salsa.

Source: https://www.joyfulhealthyeats.com/cilantro-lime-chicken-with-avocado-salsa/

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