CREAMY SPINACH CHICKEN



INGREDIENTS
1 lb chicken breasts thinly sliced
8 oz fresh spinach
1 cup Monterey Jack cheese grated

CREAMY SAUCE
1/2 cup mayo
1/2 cup parmesan cheese grated
1/2 cup sour cream
1/2 tsp ground black pepper
1 tsp garlic salt

INSTRUCTIONS

  • Preheat oven to 500°F. Lightly spray a 13 by 9-inch baking pan with cooking spray.
  • Pack the fresh spinach onto the bottom of the baking dish and top with uncooked chicken breasts.
  • Spread the creamy sauce mixture evenly over the top and sprinkle 1 cup of grated cheese over the top.
  • Bake in the preheated oven for 18-20 minutes or until spinach shrinks and chicken breasts cook thoroughly.

Source: https://www.alyonascooking.com/creamy-spinach-chicken/

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